Bulk Brown Chocolate Pralines Wholesale
Filter
We don’t stock products for this exact combination right now. Here are related items from our catalog:
Brown chocolate pralines from Monardo and Crispo, with Maitre Truffout and Vergani next to them. Zaini is in the group too. They come from Italy and Belgium, and a few from the USA. Cream and hazelnut fillings dominate, with some liqueur. Packs weigh about 1.1 to 2 lb. There’s no minimum order. Approved accounts get account pricing. We ship within the US.
Bulk Brown Chocolate Pralines for Wholesale
Twenty-one pralines make up this group, and most have a brown chocolate shell. White and gold ones sneak in. So do green and assorted. Monardo and Crispo are the big names. Maitre Truffout and Vergani follow, with Zaini last. Bulk packs run about 1.1 to 2 lb and a case weighs roughly 5 to 10 kg. You can put several cream fillings in one order.
Crispo’s Crid’or line is where we’d begin. The Milk Chocolate Pralines come in Ricotta Pear and Coconut. Baba Cream and Coffee Cream are the other two, and a White Chocolate Cereal Cream Praline gives some contrast. Vergani has Milk Chocolate Caramel Cream Pralines and Dark Chocolate Hazelnut Cream Pralines. Its Gran Torino Coffee & Milk Cream Pralines are here as well. Zaini’s Dark Chocolate Cherry Liqueur Praline is the one for people who want a grown-up filling.
- Maitre Truffout Pralines with Hazelnut Cream & Cereal Crunch, plus a Milk Cream & Cereal Center version
- Maitre Truffout Milk Chocolate Cappuccino Pralines and a Hazelnut Cream Duo
- Monardo Italian Amaretto Pralines with Amaretto Tartufo cream, and Pistachio Pralines with Crema Pistachio Tartufo
- Milk Chocolate Praline Peanuts dusted with powdered sugar
The fillings go from nut cream to coffee and then liqueur. Shells are mostly milk or dark, so the whole group looks rich and even. It’d look nice in a gift tray.
Crid’or is deep enough that you could build a whole Crispo display from it. Then add some Vergani and Monardo for variety, and Zaini’s cherry liqueur as the grown-up piece. Packs of about 1.1 to 2 lb work for boxed gifts and loose bins alike. A small order lets you try a few fillings and see which one sells. Being Italian helps too if you’re selling imported European candy.
The brown chocolate pralines page has retail packs, and bulk chocolate pralines covers all colors. You can also browse loose stock on the bulk candy page.
There’s no minimum order, and approved accounts get account pricing. We ship across the US. Crispo Crid’or creams with a few Vergani and Zaini cases is a normal mix for us. The cream-filled ones tend to go first around gifting season. For larger volumes, request a quote.
Frequently Asked Questions
What fillings do these pralines have?
Creams come in ricotta pear and coconut. There’s baba cream, coffee and caramel. Hazelnut and cappuccino are in there, and so are amaretto and pistachio. Zaini adds a dark chocolate cherry liqueur center. Most sit in milk or dark chocolate shells.
Where are the pralines made?
Italy, Belgium and the USA. Crispo, Vergani and Monardo are Italian. So are Maitre Truffout and Zaini, and they supply most of the cream-filled and liqueur pieces among the 21 products.
What is the order minimum and pack size?
There’s no minimum order. Starting with one case is fine. A case weighs roughly 5 to 10 kg, and bulk packs are about 1.1 to 2 lb. Approved wholesale accounts get account pricing.
Do you ship pralines to Canada?
No. We ship within the US only. Payment is by card at checkout, and orders go out by the case.