Bulk Italy Milk Chocolate Wholesale
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Bulk Italy milk chocolate features Monardo, Maitre Truffout, Crispo and Mangini, with truffles, cream pralines and the gold gianduiotto. Packs run about 1.25 to 2 lb, cases 5 to 10 kg. One-case minimum, net terms available, ships US and Canada.
Bulk Italy Milk Chocolate for Wholesale
Monardo, Maitre Truffout, Crispo and Mangini supply this 20-SKU all-Italian milk chocolate group, every piece in bulk format. Colors run brown with white, gold, green and assorted accents. Pack weights sit between about 1.25 and 2 lb, and cases weigh roughly 5 to 10 kg, so a single case order can blend truffles, pralines and bonbons.
Monardo leads with its truffle range: Milk Chocolate Truffles in Milk Cream & Cereal, Cacao Fondant Cream, Cereal Hazelnut Cream and Coffee Filling, plus the Gold Gianduiotto in hazelnut milk chocolate and Amaretto Pralines with Amaretto Tartufo cream. The Pistachio Pralines with Crema Pistachio Tartufo add a distinctive flavor for accounts that want something beyond the standard hazelnut.
Maitre Truffout brings Milk Chocolate Truffles with Hazelnut Filling and a Hazelnut & Cereal version, plus Cappuccino Pralines and the Hazelnut Cream & Cereal Crunch line. Crispo’s Crid’or Milk Chocolate Pralines cover Ricotta Pear, Coconut and Coffee Cream, while Mangini’s Noblesse Choco Fruit Chocolate Bonbons close out the set. That’s a full Italian milk chocolate wall from four houses.
For resale, the flavor depth is the selling point. Most domestic milk chocolate ranges stop at a few standard centers, but this group runs amaretto and pistachio tartufo, cappuccino, ricotta pear and baba cream alongside the expected hazelnut and coffee. That lets a store build a tasting-style display or a tiered gift box without sourcing from several vendors. Bulk format and pack weights between about 1.25 and 2 lb suit both loose bins and boxed assembly, and the all-Italy origin supports a premium shelf price for stores marketing imported European chocolate. A single case order is enough to trial three or four fillings before settling on lead SKUs for a season.
For nearby shelves, see all Italy milk chocolate across formats, and our wider bulk milk chocolate selection. Both pair naturally with the brands above. You can also browse loose stock on the bulk candy page.
Terms suit resellers and gift packers. Minimum order is one case, net terms are available to qualified accounts, and we ship across the US and Canada, B2B only. A mixed order of Monardo truffles, a few Crispo pralines and some Mangini bonbons is standard. Ask about Italian lead times ahead of the gifting season, when truffles and gianduiotti move fastest.
Frequently Asked Questions
Which brands supply bulk Italy milk chocolate?
Monardo, Maitre Truffout, Crispo and Mangini. Monardo leads on truffles and the gold gianduiotto, Maitre Truffout and Crispo add cream-filled pralines, and Mangini supplies choco fruit bonbons.
What flavors stand out in this range?
Beyond hazelnut, you’ll find amaretto and pistachio tartufo pralines from Monardo, cappuccino pralines from Maitre Truffout, and ricotta pear, coconut and coffee cream pralines from Crispo.
What is the order minimum?
One case, weighing roughly 5 to 10 kg. Individual bulk packs run about 1.25 to 2 lb. Net terms are available to qualified wholesale accounts.
Can I get these shipped to Canada?
Yes. We ship across the US and Canada on B2B terms. You can mix Monardo, Maitre Truffout, Crispo and Mangini on a single case-level order.